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  • Uncommon Tate Modern

Uncommon Tate Modern: A Cheese Lover's Paradise in SE1

Updated: Jun 23

Nestled in the vibrant Bankside area near the iconic Tate Modern gallery, Uncommon Tate Modern is a gourmet deli, cafe, and bar that has quickly become a favorite destination for food enthusiasts and casual diners alike. One of the standout features of this delightful establishment is its exceptional cheese selection platters, which are perfect for enjoying on-site or taking home to savor later. These platters are supplied by the renowned Fine Cheese Co., ensuring that every bite is a testament to quality and craftsmanship.

Cheese Platterse Tate Modern SE1

A Curated Cheese Experience

At Uncommon Tate Modern, the cheese selection platters are a true celebration of artisanal cheese-making. The Fine Cheese Co., based in historic Bath, England, has been a purveyor of fine cheeses for over 30 years. Their expertise and dedication to quality are evident in every product they offer, making them the perfect partner for Uncommon Tate Modern's gourmet offerings.

The Perfect Wine Pairings

Uncommon Tate Modern's cheese platters feature a variety of cheeses that cater to diverse palates. Whether you're a fan of creamy blues, tangy cheddars, or rich bries, there's something to delight every cheese lover. Each platter is thoughtfully curated to include a balanced selection of flavors and textures, ensuring a harmonious tasting experience.

To complement the exquisite cheeses, the platters also include a range of accompaniments such as fresh fruits, nuts, and artisanal crackers. These pairings enhance the flavors of the cheeses and provide a well-rounded culinary experience.

Buy or try a creamy Blue at Uncommon London
Creamy Tangy Blue Cheese

Enjoy cheese in our Cafe or take home

One of the great joys of visiting Uncommon Tate Modern is the flexibility it offers. You can choose to enjoy your cheese platter in the cozy and inviting atmosphere of the cafe, perhaps paired with a glass of wine from their carefully curated selection. The ambiance is perfect for a relaxing afternoon or a casual evening with friends.

Alternatively, if you're on the go or prefer to enjoy your cheese in the comfort of your own home, Uncommon Tate Modern offers the option to take away. The platters are beautifully packaged, making them an ideal choice for picnics, gatherings, or simply a special treat for yourself.

Supporting Independent Brands Local Cheese Suppliers

Uncommon Tate Modern's commitment to quality extends beyond their cheese selection. The cafe prides itself on supporting independent brands and local producers, ensuring that every product they offer is of the highest standard. By choosing to enjoy a cheese platter at Uncommon Tate Modern, you're not only indulging in exceptional flavors but also supporting a community of dedicated artisans.

A Beautiful and Inviting Bankside Location in SE1

Located at 185D Park St, London, SE1 9RW, Uncommon Tate Modern is conveniently situated near the Tate Modern gallery, making it an ideal stop for art lovers and tourists exploring the area. The cafe's inviting atmosphere and exceptional offerings make it a perfect destination for a leisurely break or a delightful culinary experience.

A Variety of Reasons why Uncommon Should Become More Common

Uncommon Tate Modern is a true gem in London's vibrant food scene, offering an exceptional cheese experience that is both accessible and indulgent. With their expertly curated cheese platters supplied by the Fine Cheese Co., you can enjoy a taste of artisanal excellence in a cozy and welcoming setting. Whether you're a local or a visitor, make sure to stop by Uncommon Tate Modern for a cheese lover's paradise that promises to delight your senses and elevate your culinary journey.

Uncommon London near Tate Modern offers a fantastic cheese selection both to buy and order featuring a variety of high-quality cheeses supplied by The Fine Cheese Co. The cheese platters likely include a diverse selection of cheeses to cater to different tastes and preferences. With The Fine Cheese Co.'s professional expertise, the cheese selection features artisanal and specialty cheeses from Britain, France, Italy and Europe.

The cheese platters may include a mix of cheese styles, such as:

- Creamy blues

- Tangy cheddars

- Rich French bries and hard Italian cheeses

  • The cheese and cured meat platters are thoughtfully curated to offer a balanced cheese and wine tasting experience.

  • Accompaniments like fresh fruits, nuts, and artisanal crackers are included to complement the variety of cheeses.

  • The selection features British, Italian and French cheeses, as The Fine Cheese Co. offers cheeses from world-renowned French affineurs.

Here are some popular cheeses you can find in their The Fine Cheese Co. Colllection:

1. Pecorino: Citrusy, sweet, and surprisingly creamy, this Pecorino gains intensity and a touch of crunch from eight months of maturation within a mountainside cave.

2. Wild Garlic Yarg: Moist, fresh, clean, and gently garlicky, this cheese is wrapped in handpicked wild garlic leaves, allowing the delicious garlic flavors to permeate the cheese over time.

3. Witheridge in Hay: Moist and smooth with floral and grassy notes, this cheese is made from the farm’s own herd and matured in hay, offering sweet tones balanced by bolder farmy notes.

4. Robiola: Clean and buttery with vegetal and cooked ‘mushroom’ notes, this cow’s milk robiola is a rarity and pairs perfectly with local roasted hazelnuts.

5. Goat's Milk Cheddar: Firm-bodied but with a rich, creamy mouthfeel, this cheese is gently sweet with notes of almonds and is hand-made in the style of traditional Cheddar but with local goats' milk.

6. Comté: Dense with a crystalline texture and intense ‘beefy’ and nutty flavour, this Comté is matured for nearly three years, offering a concentrated and complex taste.

7. Gouda: ‘Fudgy’ and crystalline with a ‘caramel’ and ‘butterscotch’ finish, this goat’s milk Gouda is enriched with a touch of cows’ cream and aged for eighteen months

8. Capra Fieno: Supple and sweet with herbal and hay-scented notes, this cheese is made from organic goats’ milk and matured in the hay they eat, offering a unique and lingering flavour.

Popular wine and cheese combinations are a delightful way to enhance the flavours of both the wine and the cheese.

Here are some classic wine and cheese pairings that are well-loved and proven classic combos:

Red Wine and Cheese Pairings

1. Cabernet Sauvignon and Aged Cheddar: The bold, full-bodied nature of Cabernet Sauvignon pairs well with the rich, nutty flavours of aged cheddar.

2. Merlot and Gouda: Merlot's smooth and fruity profile complements the creamy and slightly sweet taste of Gouda.

3. Rioja and Manchego: A fruity Spanish Rioja is a perfect match for the caramel and nutty flavours of Manchego cheese.

4. Chianti and Parmigiano Reggiano: The robust and slightly spicy notes of Chianti pair excellently with the salty and nutty flavours of Parmigiano Reggiano.

White Wine and Cheese Pairings

1. Chardonnay and Camembert: The rich texture and high acidity of Chardonnay blend beautifully with the creamy and buttery flavours of Camembert.

2. Sauvignon Blanc and Goat Cheese: The crisp acidity and herbaceous notes of Sauvignon Blanc make it a great match for the tangy and creamy texture of goat cheese.

3. Riesling and Blue Cheese: Riesling's sweetness and acidity balance the strong, salty flavours of blue cheeses like Gorgonzola or Roquefort.

Sparkling Wine and Cheese Pairings

1. Champagne and Brie: The bubbles in Champagne cut through the creamy texture of Brie, creating a balanced and refreshing pairing.

2. Prosecco and Mozzarella: The light and fruity notes of Prosecco complement the mild and milky flavours of fresh mozzarella.

Fortified Wine and Cheese Pairings

  1. Port and Stilton: The sweetness and bold flavors of Port wine pair beautifully with the strong, pungent, and salty characteristics of Stilton blue cheese.

2. Sherry and Manchego: The nutty and slightly sweet flavours of Sherry enhance the caramel and nutty notes of Manchego cheese.

These wine and cheese pairings are just a starting point, and experimenting with different combinations can lead to discovering new personal favourites. The key is to balance the intensity and flavours of both the wine and the cheese to create a harmonious tasting experience.


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